Junior Sous Chef @ Wangz Hotel

Wangz Hotel

Welcome to join the brand new Wangz Hotel, an urban oasis located in the heart of Singapore.

Please click here: http//:www.wangzhotel.com

Nectar Restaurant, which serves a selection of modern cuisine with Asian influences, has an opening for a:-

Junior Sous Chef

The person will work closely with the Kitchen Team and responsible for the food preparation and smooth operations in the kitchen. Ensures high food quality, service and hygiene standards.

The person must have at least 2 – 3 years of experience in the same position with good certification in food preparation and culinary skills. Be willing to put in long hours and to multi-task. Must be innovative in food preparation and creations. Keep abreast of gourmet knowledge and new culinary trends.

We offer an attractive remuneration package commensurate with qualifications and experience.

You are invited to APPLY ONLINE with your CV detailing your experience and salaries, and a recent photo.

The Human Resources Department
Wangz Hotel

We regret that only short-listed candidates will be notified.

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